Macho Nachos

This isn't MY recipe, I got it from a fabulous cookbook that I use A LOT, but I cook it often and all our friends and family love it. My dad says it's better than restaurant nachos ha ha! I'm sorry I don't have a picture, but here is the recipe:

1 lb hamburger

2 small cans black refried beans (this works with normal refried beans too, but we like the black ones)

1 jar salsa

1 packet taco seasoning mix

1 small onion

tortilla chips

cheese

tomatoes

guacamole

sour cream

olives

etc.

You start by cooking the meat with the taco seasoning. While the meat is cooking, mix together the refried beans, onion and the jar of salsa. Jordan hates onions so I'll usually take the onion out and use some onion seasoning instead. Add the meat to the bean/salsa mixture when it's finished. Top with shredded cheese and bake at 350 degrees for 15-20 minutes. Just long enough to get it hot and gooey. Once it's cooked, bust out your chips and top with meat mix along with all your other favorite nacho toppings! At our house we like tomatoes, guacamole, sour cream and sliced olives. I bet jalapenos would be good too!

SOOO good!